Travel: Crete
Arriving at the beautiful island of Crete we were welcomed with sun and friendly people. We enjoyed the dinner for two at a Greek taverna every night and shared Greek appetizers together. Talking about life, about the great food, the great wine, the wonderful hospitality on the island. Seriously this island stole my heart. The beauty of the nature and the crystal blue sea just kept my breath and the great home made food at every taverna we chose just got me thinking about a Greek cooking class. We went to Spain before were we also shared tapas but these "mezedes" were even so much better. I love the idea of sharing food together instead of just eating each a single meal. So food wise I was right in heaven. The best way to enjoy the nature and the Greek cuisine is going hiking (not the main tourist roads) and end your hiking route in a small rural taverna.